OUR SAFETY MEASURES FOR GUESTS

WHILE CHECKING IN:

  1. DISINFECTING GUEST LUGGAGES
  2. DISINFECTING GUESTS FOOTWEAR
  3. HAND SANITIZERS IN RECEPTION
  4. TEMPRATURE CHECKING WITH THERMAL GUN
  5. SOCIAL DISTANCING AT THE RECEPTION WHILE CHECKING IN
  6. CLEAN DISINFECTED ROOM FOR EACH CHECK-IN
    GUEST CAR DOORS AND TYRES WILL BE DISINFECTED

IN THE ROOM:

  1. HAND WASH LIQUID IN ALL BATH ROOMS
  2. FRESH LINEN REPLINISHMENT
  3. ALL TOUCH POINTS IN THE ROOM ARE SANITIZED
  4. HOUSKEEPING AND ROOM SERVICE DONE WITH REGULATED SAFETY NORMS

IN THE PUBLIC AREA:

  1. ALL HAND RAILS AND DOOR HANDLES ARE SANITIZED EVERY ONE HOUR
  2. PUBLICE AREA FLOORS AND STAIRS DISINFECTED FREQQUENTLY
  3. LIFT DOOR AND BUTTONS ARE SANITIZED
  4. SOCIAL DISTANCING WILL BE MAINTAINED IN THE RESTAURANT

OUR SAFETY MEASURES FOR STAFFS:

  1. ALL STAFFS WILL WEAR MASKS, GOGGLES AND GLOVES AT ALL TIME
  2. STAFFS WILL CONTINUE TO SANITIZE THEIR HANDS FREQUENTLY
  3. CONTINUOUS TRAINING WILL BE GIVEN FOR THE STAFFS ON
  4. MAINTAINING THE SAFETY MEASURES
  5. STAFFS WILL WEARE PERSONAL PROTECTIVE EQUIPMENT WHERE EVER IT IS NEEDED

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